Dilli-Bar (JBudz)

Description

Dilli-Bar (Ice Cream Cake x Cherry Cheese Cake) is a high-THC, indica-leaning hybrid, immaculately cured for 30 days to preserve a rich terpene profile including Limonene, Farnesene, and Linalool. The aroma is funky and gassy, with a hint of cherry. Buds have white/purple finish along with a frosty tricome coat characteristic of premium, hand-trimmed cannabis. This batch was hand packed in 14g jars to preserve the large bud structure and to maximize the premium product ‘bag appeal’. Cultivated and processed by an Indigenous and family-run, craft cannabis facility located in Summerland, BC.